Welcome To Emeuwa's News & Tech (EJITEX 2)

Nigerians #.1 Online News,Technology, Browsing Tips, Real Estate, Music Etc.


Friday, 29 September 2017

Quick Easy Fried Rice

Some guys or ladies thinks that cooking fried rice is hard,it is not hard,as for me it is not hard,here is a method of cooking quick and easy fried rice.

Even kids will love this quick and easy fried rice, perfect for a weeknight meal.


a) 1 cup white long-grain rice
b) 2 teaspoons vegetable oil
c) 2 eggs, lightly whisked
d) 2 bacon rashers, chopped
e) 1 carrot, peeled and grated
f) 2 shallots, trimmed, finely sliced
g) 1/2 cup frozen peas, thawed (see notes for Low FODMAP substitution)
h)1 tablespoon soy sauce
i) Sesame seeds, to serve
j) Shallots, sliced, extra, to serve
Select all ingredients


Step 1

Cook the rice in a large saucepan of boiling water for 12 minutes or until tender. Drain and leave to cool.

Step 2

Heat oil in non-stick wok or large frying pan over medium heat. Add eggs. Swirl over base to form an omelette. Cook for 2 minutes or until set. Transfer to a chopping board. Set aside to cool slightly. Cut into short strips.

Step 3

Add bacon to wok. Cook 4 minutes until light golden. Add carrot. Stir fry 1 minute. Add shallots, peas and rice. Cook, stirring, 3-4 minutes. Add egg and soy sauce. Stir until heated through. Sprinkle with sesame seeds and top with extra shallots. Serve immediately.


Low FODMAP diet tip: Make this a Low FODMAP receive by only using green tips of spring onion instead of shallots and reducing or omitting the peas.

You will need 3 cups cooked white rice

Source: ejitex

No comments:

Post a Comment